I decided I wanted to make scallop potatoes an ham. Good meal - cheap too. But heating up the kitchen was not an option. So I decided to do it in the crockpot.
Ingredients:
2 pounds of potatoes - peeled and sliced
Med. ham steak - cubed
1/4 cup of onion
salt and pepper to taste
1 can of evaporated milk
Layer potaoes and ham in crockpot
Pour in milk
add onion
add onion
Salt and pepper
Cook on high for 4 hours or low for 8 hours.
If this is to "Soupy" for you. Add a few teaspoons of flour at the end to thicken up.

1 comments:
Great idea. Thanks, Annette
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